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50+ Vitality Complex
Serving Size 15 drops
Servings Per Container 97
Herb strength ratio: 1:10
| Eleuthero (Eleutherococcus senticosus)(root) | .15ml |
| Rosemary (Rosmarinus officinalis)(aerial parts) | .15ml |
| Borage (Borago officinalis)(aerial parts) | .10ml |
| Green oats (Avena sativa)(aerial parts) | .10ml |
| Other Ingredients: |
| 60% ethanol |
Directions: Mix 10-15 drops in 1/4 cup water and take 2-3 times daily.
Caution: Safety during pregnancy and breastfeeding not established.
50+ Vitality Complex™
Nutritional support for age-related fatigue, plus improved energy & zest in adults over 50*
Primary Applications*
- Helps manage age-related fatigue
- Increases vitality and overall well-being
- Improves cognitive functioning
- Offers cardiovascular benefits
- Supports the endocrine system
- Promotes anti-oxidant effects
What is 50+ Vitality Complex?
50+ Vitality Complex has been formulated as an anti-oxidant tonic to address
age-related fatigue in adults over 50 and improve vitality, cognitive functioning,
cardiovascular and endocrine health.*
Ingredients
Eleuthero (Eleutherococcus senticosus)
Perhaps the most important constituents of Eleuthero are the ginsenosides, which have demonstrated cardiovascular and adrenal benefits. Research also suggests that Siberian ginseng can help to promote stamina and fitness. In addition, animal studies lend growing support for the use of ginseng in improving sexual functioning. This medicinal herb has also been studied for its health benefits for seniors, as well as its ability to enhance energy levels, treat age-related fatigue and provide positive immunomodulatory benefits.*
Rosemary (Rosmarinus officinalis)
A well-known in modern herbalism as an all-around tonic and energizer. In vitro studies have found that Rosemary contains acetyl-cholinesterase inhibitors, providing a compelling explanation for research suggesting the benefits of Rosemary on memory functioning. Further studies have examined the effects of caffeic acid and its derivative rosmarinic acid, two constituents of Rosemary, for their anti-oxidant effects. Rosemary has also been shown to interrupt the pathway that activates nuclear transcription factor kappaB, suggesting anti-inflammatory effects.*
Borage (Borago officinalis)
Rich in GLA, oleic and palmitic acid, studies of Borage have shown promising results for the anti-inflammatory, antiplatelet and cardiovascular benefits of this herb. Furthermore, borage has been shown to have radical scavenging compounds.*
Green oats (Avena sativa)
Prescribed by modern herbalists as a general tonic and nerve nutrient.*
For Optimum Results
Many patients experience increased energy levels within the first week. Other patients will notice a gradual improvement over a 3-5 week period. 50+ Vitality Complex should be taken regularly for maximum results as it will act in a supportive capacity to increase healthy energy levels and stamina. 50+ Vitality Complex should be used along with a healthy lifestyle –diet, health and fitness levels– to maintain overall health and improved energy levels. Results may vary, due to a number of influential factors.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
References
Cicero AF, Derosa G, Brillante R, et al. “Effects of Siberian ginseng (Eleutherococcus senticosus maxim.) on elderly quality of life: a randomized clinical trial”. Arch Gerontol Geriatr Suppl. 2004;(9):69-73
Hartz AJ, Bentler S, Noyes R, et al. “Randomized controlled trial of Siberian ginseng for chronic fatigue”. Psychol Med . 2004;34(1):51-61
See DM, Broumand N, Sahl L, Tilles JG. “In vitro effects of echinacea and ginseng on natural killer and antibody-dependent cell cytotoxicity in healthy subjects and chronic fatigue syndrome or acquired immunodeficiency syndrome patients”. Immunopharmacology. 35.3 (1997): 229-235
al-Sereiti MR, Abu-Amer KM, Sen P. Pharmacology of rosemary [Rosmarinus officinalis Linn.] and its therapeutic potentials. Indian J Exp Biol. 1999;37[2]:124-130
Zeng, H. H., Tu, P. F., Zhou, K., Wang, H., Wang, B. H., and Lu, J. F. Antioxidant properties of phenolic diterpenes from Rosmarinus officinalis. Acta Pharmacol Sin. 2001;22(12):1094-1098
Bandoniene D, Murkovic M. "The detection of radical scavenging compounds in crude extract of borage (Borago officinalis L.) by using an on-line HPLC-DPPH method". J Biochem Biophys Methods. 2002 Oct-Nov;53(1-3):45-9
Lammert A, Kratzsch J, Selhorst J, Humpert PM, Bierhaus A, Birck R, Kusterer K, Hammes HP. Clinical benefit of a short term dietary oatmeal intervention in patients with type 2 diabetes and severe insulin resistance: a pilot study. Exp Clin Endocrinol Diabetes. 2008 Feb;116(2):132-4. Epub 2007 Dec 20.
Reyna-Villasmil N, Bermúdez-Pirela V, Mengual-Moreno E, Arias N, Cano-Ponce C, Leal-Gonzalez E, Souki A, Inglett GE, Israili ZH, Hernández-Hernández R, Valasco M, Arraiz N.
Oat-derived beta-glucan significantly improves HDLC and diminishes LDLC and non-HDL cholesterol in overweight individuals with mild hypercholesterolemia. Am J Ther. 2007 Mar-Apr;14(2):203-12.
Weickert MO, Möhlig M, Schöfl C, Arafat AM, Otto B, Viehoff H, Koebnick C, Kohl A, Spranger J, Pfeiffer AF. Cereal fiber improves whole-body insulin sensitivity in overweight and obese women. Diabetes Care. 2006 Apr;29(4):775-80.
Balabanov P, Karamanos AP. Central effects of AC-1 and TFG-1. Folia Med (Plovdiv). 1998;40(3B Suppl 3):110-3.

